Halva Tahini with Cocoa – Natural Source of Fiber Koska 200g
If you grew up in the Mediterranean, the Balkans, the Middle East or in Central Asia, chances are you have had the distinct pleasure of trying halva, a light and airy confection made with tahini, or ground sesame seeds, whipped into sugar. With roots dating back close to a millennium, halva is traditionally served as an end-of-the-meal sweet, often with fresh fruit or other desserts. This not-too-sweet treat, with a melt-in-your-mouth consistency, has a wonderful sesame butter flavor. Traditionally made with vanilla, cocoa, almonds or pistachios, halva is a rich source of vitamins, calcium, anti-oxidants and proteins derived from the sesame paste. Enjoy as a snack. Or crumble on frozen yogurt or ice cream and drizzle with chocolate syrup.